Abundant grapefruit, fresh lime and vanilla bean combine with marzipan and cordite on the nose. Vibrant flavours of lemon curd, pears and citrus blossom persist and combine with a mealy, juicy, mineral acidity leading to a rich, long and complex finish. Won Silver at the Royal Melbourne Wine Show, October 2012. 97 James Halliday Points.
VINTAGE | 2021
VOLUME | 750ml
FOOD MATCH | Light Poultry and Meat
$44.99
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