Proud to be selling and supporting Auckland Eats Volume 2 Take a trip back to the late 1970s and Auckland’s food scene. Auckland Eats Vol.2 is a delight with classic photography from the time, and a glittery lineup of food writers. There’s a collection of signature recipes to get you organising a retro dinner party. The wineries featured here, their wines graced the tables of the restaurants back then. Because quality is timeless, they still do.
Buy the book, then select the wine to match the recipes as you go. Alternatively, we have put together a selection of mixed cases. All containing wines that make for the perfect dinner party and a copy of Auckland Eats comes included with every case.
As you cook your way through and host a retro dinner party. Post away to Lazy Susan and don’t forget your hashtags. #AucklandEats #LazySusan #DrinksForAucklandEats #WinePioneers #Glengarrywines #WineOfTheTimes
REGION / COUNTRY |
Default Region,
New Zealand
Simon Gault's Cesear Salad pairs well with
One of the few champagne houses remaining in family hands, Pol Roger's chalk cellars run below the Avenue de Champagne for over 7km. Their NV has exquisitely balanced flavour and texture, the lush, opulent fruit and toast defined by precise, refreshing citrus and acid.
VINTAGE | NV
ALC % | 12.50%
VOLUME | 750ml
FOOD MATCH | Seafood and Light Poultry
$129.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Metropole Panna Cotta pairs well with
The oldest of the three Heidsieck champagne houses, Piper-Heidsieck has established itself as one of the most consistent and reliable of the champagne brands. Full of exuberant charm and drinking particularly well, it is one of the best-priced for this level of quality.
VINTAGE | NV
VOLUME | 750ml
FOOD MATCH | Seafood
WAS $89.99
NOW $85.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Pavlova with Vanilla Mascarpone Cream and Strawberry Compote pairs well with
The worlds top-selling sparkling wine, Cordon Negro is Freixenets flagship product, a crisply fresh and dry cava made from indigenous Spanish grape varieties. Vivacious and elegant, with zesty citrus flavours licking around the edges of the bready richness.
VOLUME | 750ml
FOOD MATCH | Seafood and Light Poultry
$21.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Antoine's Chicken Leek and Mushroom Pie pairs well with
A full-bodied Chardonnay with rich, creamy aromas of white peach, grapefruit and underlying nutty, spicy oak notes. Elegant and creamy with well balanced acidity.
VINTAGE | 2022
VOLUME | 750ml
STYLE | Peaches Cream
$19.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
SPQR's Sauteed Clams pairs well with
Antoine's Tuna Nicoise Salad pairs well with
Pascal Jolivet's Sauvignon Blanc is graceful and restrained, displaying a dry and flinty minerality complemented by a vibrant, citrus-edged finish. Powerful, elegant, masterful.
French Cafe Whitebait Omelette pairs well with
Bright, lively fruit pairs with piercing acidity in a precise and definitive Chablisean expression, replete with mineral-infused notes of citrus and chalk.
Le Brie French Onion Soup pairs well with
The Gisselbrecht family have been producing wine in Alsace for over 300 years. Originally selling their wines to ngociants, in 1936 Willy Gisselbrecht became an independent wine-maker/merchant, one of the first to bottle his own wines. Today the company is run from Dambach-la-Ville by his grandsons, Philippe and Claude, where the company owns 17 ha of some of Alsaces finest vineyard sites. The family also own significant parcels in the Grand Cru Frankstein Their entry-level Pinot Gris delivers superbly rich and spicy restraint and delicacy thats hard to go past.
VINTAGE | 2021
VOLUME | 750ml
WAS $34.99
NOW $30.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
SPQR's Sauteed Clams pairs well with
A crisp and fresh mouthful of golden apples and white peaches, this is an excellent, easy-drinking white from Italian aces Pasqua. The indigenous Garganega grape is blended with 20% Trebbiano di Soave.
VINTAGE | 2022
VOLUME | 750ml
FOOD MATCH | Seafood and Light Poultry
$26.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
French Cafe Whitebait Omelette pairs well with
With the Italian Pinot Grigio varietys characteristic light hues, this is dazzlingly clean, boasting an intense bouquet of ripe, golden apples.
Prego's Duck and Mushroom Truffle Risotto pairs well with
Fully deserving of its significant gold medal, Nga Waka's Pinot Noir elegantly evokes its unique Martinborough terroir. The nose is cherry, spice and understated oak, generous flavours showing excellent depth of fruit with a touch of earthiness and a sleek tannin structure.
VINTAGE | 2021
VOLUME | 750ml
$39.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Vinnie's Lamb Shanks pairs well with
O'Connell Street Pappardelle of Braised Rabbit pairs well with
A Cotes du Rhone-inspired bistro wine from classic Barossa varieties Grenache, Mataro and Shiraz. Off 150-year-old vines, it is superbly fragrant and concentrated, with dark fruit, spice and earth notes dominating the lithe palate. The wines hallmark is its freshness, courtesy of the zero use of oak.
VINTAGE | 2022
VOLUME | 750ml
$39.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Prego's Duck and Mushroom Truffle Risotto pairs well with
Vinnie's Lamb Shanks pairs well with
One of the few Kiwi 100% Cabernet Sauvignons around, the Ohiti exudes a dark, smoky aromatic air. Hints of cassis and liquorice are underpinned by spritely acidity and gentle, persistent tannins.
VINTAGE | 2021
VOLUME | 750ml
WAS $22.99
NOW $19.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Gujarati Dahl pairs well with
This Shiraz is voluptuous and seductive, initially appearing generous and inviting before revealing the serious structure beneath.
Cazador's 90's Kebab pairs well with
Tuscanys main variety, Sangiovese is a thin-skinned grape offering medium-level tannin with high acidity. The wines can be rich and full, but not dense. The variety picks up strong character from its terroir and comes in a diversity of quality levels and styles.
VINTAGE | 2021
VOLUME | 750ml
FOOD MATCH | Meat
$39.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
Clichy Porc Provencal pairs well with
Crafted from the strong and fruity Gamay variety, the Villages model is mid-range Beaujolais, a step up from the Nouveau. Soft, fruity, succulent drinking.
Cazador's 90's Kebab pairs well with
Sweet cherry and vanilla flavours mingle with leafy and liquorice notes. Lively acidity and light tannins keep it focused.
Antoine's Chocolate Souffle pairs well with
Valdespino
El Candado Pedro Ximenez Sherry (375ml)
This thick and luscious Pedro Ximenez Sherry is made from sun-dried grapes, creating a sweet elixir with intense flavours. For a touch of fun, it even arrives with a padlock attached.
ALC % | 18.00%
VOLUME | 375ml
FOOD MATCH | Dessert and Cheese
$32.99
Available online
Available in store
DELIVERY
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STORES WITH STOCK
MIXED CASES - ALL INCLUDE A COPY OF THE AUCKLAND EATS BOOK
