Port
Porto is a fortified wine from Portugal, Douro and this is officially the only region that produces the true authentic Port. The white and Tawny ports can be sipped as an apéritif while the more full-bodied styles are often imbibed after a meal. From the instant gratification of top flight Ruby and Tawny styles, to the studied seriousness of a vintage, aged port, we have a selection to knock your socks off, yet you don't have to reach for the pipe and slippers just yet. Style characteristics: Port can range from very dry to very sweet.
